About Us

Nifty Foods is an Australian-owned family business based in Sydney, dedicated to crafting high-quality gourmet foods. For over 30 years, we’ve specialized in marinated olives and antipasti, proudly serving both the retail and food service industries.

 

Founded in 1990 by the Lemon family, Nifty Foods began in a humble converted butcher shop in Earlwood, Sydney. From the very beginning, our focus was on producing the finest handmade marinated olives and artichokes. This dedication quickly earned us a loyal following, leading to multiple expansions as our product range and customer base grew. Today, with the second generation involved, we are proud to be one of Australia’s leading producers of marinated olives and antipasti.

 

Located in Moorebank, NSW, all of our products are handmade in Australia using the finest local and imported ingredients. We are continually innovating, introducing exciting new additions to our established range. With extensive production facilities and expertise, we offer limitless possibilities for product development.

 

Nifty Foods is licensed by the NSW Food Authority and HACCP accredited, reflecting our unwavering commitment to food safety and quality management. We rigorously uphold SQF, HACCP, and WQA standards, ensuring every product meets the highest quality benchmarks.

 

For more information or inquiries, feel free to get in touch with us.